Book a table
01206 97 33 71
Book a table
01206 97 33 71
The taste of fresheness!
Starters
Homemade soup of the day V, GF on request
Crayfish cocktail served with bread and butter GF on request
Deep fried chicken goujons with chili sauce
Pan fried Cajun swordfish salad GF
Goats cheese and roasted pepper tart V
Main courses
Slow cooked sirloin of beef served pink with Yorkshire pudding, roast potatoes and vegetables GF on request
Cauliflower, leek, mushroom and stilton pie, mash and vegetables V
Braised lamb shank, rosemary and tomato sauce, dauphinoise potatoes and vegetables GF
Marinated chicken, roast potatoes and vegetables GF
Pan fried seabass, crushed new, crayfish sauce GF
Seared fillet of bream, dill and crab risotto, buttered French beans GF
Desserts
Vanilla rice pudding, salted caramel sauce GF, V
Earl grey crème brulee with shortbread V, GF on request
Chocolate and orange tart with vanilla ice cream V
Lemon posset with shortbread biscuit V, GF on request
Sorbets or ice cream GF
Selection of British cheeses (£2 supplement) GF on request
We can cater for all dietary needs, please make us aware at the time of booking and we will endeavour to meet your requirements. All staff will be fully briefed on menu items and ingredients used. GF denotes is gluten free or can be adapted to be. V suitable for vegetarians. VE Suitable for a vegan diet. N Contains nuts or nut products.
All dishes prepared could be in an environment where traces of nuts are present.