Party Menu

The taste of fresheness!

2 Courses £26.95 or 3 Courses £29.95

 

Homemade soup of the day served with warm bread V, GF

 

Baked stuffed mushrooms with garlic and herbs GF, V

 

Pressed ham hock terrine, toasted ciabatta and red onion chutney GF*

 

Baked whole garlic ciabatta V

 

Deep fried smoked haddock and salmon cakes, mixed leaves

Slow cooked pork belly, smoked bubble and squeak with bacon GF

 

Oven roasted cod loin, spring vegetable risotto GF

 

 Pot roasted rosemary, garlic and lemon chicken, pan juices GF

 

Butternut squash, spinach and feta cheese tart, tomato quinoa V

 

Char grilled beef, wild mushroom and tomato burger in a bun served with chips

 

 

All main courses are served with seasonal vegetables or salad

Baked Malteser cheesecake, vanilla ice cream

 

Fragrant Thai rice pudding served with mango GF

 

Lemon and sweet basil tart, crème fraiche ice cream

 

Selection of sorbets or ice cream GF

 

Selection of cheese served with biscuits and chutney

 (£3 supplement)

We will try our upmost to cater for all dietary needs, please make us aware at the time of booking and we will endeavor to meet your requirements.
All staff will be fully briefed on menu items and ingredients used.
All dishes prepared could be in an environment where traces of nuts are present.

V
Denotes suitable for vegetarians.