Autumn Brasserie Menu

The taste of fresheness!

 

Home-made soup of the day served with bread (please ask) £6.25 Ve*, V, Gf on req

 

Baked whole camembert, red onion marmalade and fresh bread chunks £7.95 V, Gf on req

 

Spanakopita parcels served with Greek style salad £5.95  V

 

Pan fried scallops, pea puree, black pudding bon bons £12.95

 

Chicken, wild mushroom and bacon terrine, red onion marmalade and fresh bread £6.45 Gf on req

  

         Panko coated king prawns, sweet chilli dressing £6.95 

 

          Spiced chickpea cakes, mint and yoghurt dressing £5.45 Gf, Ve

 

Selection of sliced meats, olives, feta cheese and sun blushed tomatoes with bread £7.95 Gf on req

  

Selection of mixed olives £3.95 Ve*, V, Gf

 

mixed bread served with olive oil and vinegar £4.95 V

 

Whole garlic ciabatta £4.95 V,

+ cheese 50p

 

 
Gf* Indicates the dish is Gluten Free or can be adapted to be gluten free – We will try to adapt most of our dishes to suit Gluten free diets, please ask a member of staff V indicates dish is suitable for vegetarians, Ve* indicates dish can be made suitable for vegans. Indicates dish contains Nuts
Our meat products are all locally sourced from Local farms. All our products are homemade. All our steaks are hand cut and all our meat is butchered locally using local suppliers. Unfortunately, it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of any specific dietary requirements
 

 

 

Pan fried lamb rump cooked pink, dauphinoise potato, celeriac puree, roasted carrots, rosemary sauce Gf

£16.95

Deep fried beer battered haddock fillet served with chunky chips and mushy peas Gf on request

£14.95

Pan fried Wild halibut, dill and lemon grass risotto, tender-stem, roasted red pepper sauce Gf

£16.95 

Grilled vegan mozzarella style cheese, aubergine and artichoke caponata, basil pesto and toasted pine nuts Ve*, V

£12.50

Pan roasted corn fed chicken, stuffed thigh, saute new, French beans and chicken sauce Gf

£15.50

Pan fried sea trout fillet, curried mussel velouté with new potatoes and samphire Gf

£15.95

Creamy wild mushroom, goats’ cheese and beetroot risotto, beetroot crisps V,Gf

£11.50

Honey glazed pork belly, stir fried rice noodles with vegetables, red cabbage and fennel slaw Gf

 £15.50

Slow cooked crispy duck leg, pearl barley risotto, crispy kale and Asian style dressing

£15.50

From the Grill

 

10oz chargrilled Sirloin steak served with chunky chips, grilled mushroom, grilled tomato

and a choice of garlic butter or peppercorn sauce Gf*

£24.95

8oz chargrilled fillet steak served with chunky chips, grilled mushroom, grilled tomato

and a choice of garlic butter or peppercorn sauce Gf*

£27.95 

Choice of 8oz burger served in a bun with bacon and cheddar cheese and chunky chips

(Lamb and mint, Beef or Pork and apple)

£14.95

 

 

 

 

Sides

Chunky chips                                                                                                 £2.95 Gf*,V

 Sweet potato fries                                                                                       £3.50 Gf*,V

                                                                                                             Bowl of mixed vegetables                                                                      £3.50 Gf*,  V                                                                                                            Skinny fries                                                                                                       £2.95 Gf*,V

  Dauphinoise potato                                                                                     £2.95 Gf*,V

 
 
Gf* Indicates the dish is Gluten Free or can be adapted to be gluten free – We will try to adapt most of our dishes to suit Gluten free diets, please ask a member of staff
V indicates dish is suitable for vegetarians, Ve indicates dish is suitable for vegans
Our meat products are all locally sourced from Local farms. All our products are homemade. All our steaks are hand cut and all our meat is butchered locally using local suppliers. Unfortunately, it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of any specific dietary

Individual banoffee pie served with banana ice cream £6.95

 

Duo of white chocolate and dark chocolate mousse with brownie chunks £6.50 Gf on request

 

Warm vegan sticky toffee pudding, vegan vanilla ice cream £6.25 Ve

 

            Steamed syrup sponge served with home-made custard £6.50 Gf on request

 

Baked Malteser cheesecake served with chocolate ice cream £6.95

 

Apple and cinnamon crumble tart with vanilla ice cream £6.50

 

Trio of ice-creams or sorbets £5.65 Gf

 

Brulee of the day served with home made shortbread biscuits £6.45 Gf on req

(please ask for flavour of the day!)

 

Selection of British cheese, served with crackers, grapes, chutney and celery sticks

£8.95 Gf on req

 

Add a glass of 50 ml Quinta Port for £4.50

Or a glass of Maddelena Recioto for £3.95 (great with chocolate)

 

 

Gf ,Gf* Indicates the dish is Gluten Free or can be adapted to be gluten free – We will try to adapt most of our dishes to suit Gluten free diets, please ask a member of staff
V indicates dish is suitable for vegetarians, Ve indicates dish is suitable for vegans. N Indicates dish contains Nuts
Our meat products are all locally sourced from Local farms. All our products are homemade. All our steaks are hand cut and all our meat is butchered locally using local suppliers. Unfortunately, it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of any specific dietary
 

GF* Indicates the dish is Gluten Free or can be adapted to be gluten free – We will try to adapt most of our dishes to suit Gluten free diets, please ask a member of staff. VE Indicates the dish is suitable for a vegan diet
V indicates dish is suitable for vegetarians.

Our meat products are all locally sourced from Local farms. All our products are homemade. All our steaks are hand cut and all our meat is butchered locally using local suppliers. Unfortunately, it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of any specific dietary requirements.