Champagne and Sparkling  wine tasting evening

Friday July 19th £49.50pp

Arrive at 7pm for Sit down at 7.30pm

Arrival drink with Canape served at 7pm

5 Courses with a selection of Champagne and Sparkling wines

£49.50 per person

£10 Deposit per person to secure your booking

Arrival drink served at 7pm



Goats cheese crostini


Limney Estate, Kent 2013, English Fizz on arrival (125ml)




Chilli spiced king prawns with rice noodles


 Cremant d’Alsace Brut, Domaine Diringer, NV (organic) (125ml)




Cucumber and mint sorbet


Main course


Warm Asian spiced duck and vegetable salad


 Beaumont des Crayeres Rose Champagne NV(125ml)




Strawberry and vanilla tart


 Beaumont des Crayeres Grand Nectar NV (125ml)


We can cater for all dietary needs, please make us aware at the time of booking and we will endeavour to meet your requirements. All staff will be fully briefed on menu items and ingredients used.All dishes prepared could be in an environment where traces of nuts are present.

V* Vegetarian option available

Denotes suitable for vegetarians

GF Denotes can be made gluten free

N Contains nuts