The taste of fresheness!

Tapas choose 3 for £15.95 or 5 for £26.95

Add a glass of Cava or prosecco for £5 a glass

Chorizo cooked in red wine sauce Gf

 BBQ pork belly bites with crackling skewers Gf

 Mixed warm breads with balsamic vinegar, olive oil V

 Plate of mixed sliced cured meats Gf

 Olives, Feta cheese and sun blushed tomatoes V, Gf

Beef cheek and parmesan croquettes with spiced tomato chutney

 Baked whole garlic ciabatta loaf V

 Pan-fried garlic and coriander king prawns Gf

Pan seared king scallops with butternut squash puree, red wine sauce and crispy bacon £13.95 Gf

 Chicken and wild mushroom terrine with sour bread toast £6.95 Gf*

 Baked baby camembert, spiced tomato chutney, warm ciabatta chunks £7.25 V

 Beetroot cured salmon gravadlax, cucumber salad Dijon mustard dressing £7.95 Gf

 Pan-fried garlic and coriander king prawns, with a chilled rice noodle salad £7.50 Gf

 Oriental duck salad with spiced cherry dressing and croutons £6.95 Gf*

 Mezze platter to share, olives and sundried feta cheese cubes warm bread £14.50 Gf

 Spiced chickpea cakes with a red onion, cherry tomato and coriander salad £6.25 V, Gf, suitable for Vegans

 Homemade soup of the day (please ask) served with warm bread and butter £5.95 Gf*

 Mixed warm breads served with Maldon sea salt butter balsamic vinegar and olive oil £4.75 V

 Whole garlic ciabatta loaf (add cheese for .50p) £4.75 V

Chicken, tarragon and garlic roulade braised puy lentils with bacon dauphinoise potatoes and glazed carrots £14.95 Gf

 Spiced Moroccan chickpea stew with jasmine rice £10.95 V, Gf suitable for vegans

 Slow braised pork and apricot stuffed pork belly, with crushed sage potatoes, French beans and cider sauce £14.95 Gf

 Slow cooked lamb shank tagine with couscous and sour cream £16.95 Gf*

 Pan seared bass fillet with warm oriental soba noodles £16.50 Gf

 Seared fillet of seatrout new potatoes, French beans, samphire and lemon butter sauce £16.50 Gf

 Crispy duck leg with dauphinoise potatoes, red cabbage and port sauce £15.25 Gf

 Vegetarian moussaka served with roasted vegetable salad £12.95 V, Gf

 Beer battered fish and chunky chips with mushy peas and homemade tartar sauce £13.95

 Braised beef cheek with smoked hickory mash, glazed carrots and Bourguinonne sauce £16.95 Gf

*10oz chargrilled sirloin of beef, served with chunky chips £20.95 Gf

 8oz Burger of the day with chunky chips £12.95

 Please ask a staff member
Chargrilled swordfish steak, nicoise salad, lemon dressing £14.95 Gf

 *8oz fillet of beef served with chunky chips £24.95 Gf

 *16oz Chateau brianed to share, served with a choice of £54.00 Gf
sauce and chunky chips (up to 40 minutes to cook)

 *Denotes weight before meat is cooked

Grilled Portobello mushrooms £3.50 Gf

 Grilled tomatoes £2.95 Gf

 Onion rings £2.95

 Chunky chips, £3.50 Gf

 Sweet potato fries £3.95

 Mixed leaf salad £2.95 Gf

 Braised red cabbage £2.50

 Glazed carrots £2.95

 Buttered French beans £3.50 Gf

 Dauphinoise potatoes £2.95 Gf

 Garlic butter £0.50 Gf

 Red wine sauce £1.95 Gf

 Peppercorn sauce £1.95 Gf

Chocolate and marshmallow pie with raspberry coulis £6.95 V

 Honey parfait with homemade granola, honey syrup and hazelnut praline £6.75 Gf*, V, N

 Steamed golden syrup sponge with vanilla crème anglaise £6.45 V

 Apple and blueberry crumble tart, served with Cinnamon ice cream £6.95 V

 Vanilla panna cotta with a red wine poached pear £6.25 Gf

 Trio of ice-creams or sorbets £5.25 Gf

 Selection of British cheese, served with crackers, grapes, chutney and celery sticks £8.95 Gf*

Gf ,Gf* Indicates the dish is Gluten Free or can be adapted to be gluten free – We will try to adapt most of our dishes to suit Gluten free diets, please ask a member of staff.
V indicates dish is suitable for vegetarians.

Our meat products are all locally sourced from Local farms. All our products are homemade. All our steaks are hand cut and all our meat is butchered locally using local suppliers. Unfortunately, it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of any specific dietary requirements.